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Presenting a collection of simple recipes created by a young woman living in the foothills of North Carolina, this cookbook focuses on homemade dishes and various methods of food preservation.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
publisher | ‎Independently published (April 28, 2021) | ||||
language | ‎English | ||||
paperback | ‎73 pages | ||||
isbn_13 | ‎979-8740726571 | ||||
item_weight | ‎5 ounces | ||||
dimensions | ‎6 x 0.18 x 9 inches | ||||
best_sellers_rank | #69,401 in Books (See Top 100 in Books) #3,570 in Cookbooks, Food & Wine (Books) #5,449 in Reference (Books) | ||||
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